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About the Author: Tasty


  1. I think it's more about the ingredients than actually made in Italy. I know I never had it while living there, but I definitely had all the ingredients at one time or another, if not nearly every day. For sure the parm was a staple and spinach, orzo and the garlic!

  2. Born and raised in Italy. Wtf is this soup stop inventing dishes and calling them italian😂 never seen or heard of it

    Guess it’s another American dish like “fettuccine Alfredo” or “spaghetti & meatballs” lol

  3. What happened to the popularity of tasty, there were millions of likes and views. What happened ? I think you need to quit the voice over and do a silent version like the good old ones. Like the good old days
    The making it big, the recipes, the tasty 101. I miss those…

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