Can I Make A Vietnamese Recipe That's Been Translated 20 Times?

Can Kelly make a recipe that’s been translated 20 times?!?!? Subscribe to Tasty: Tasty The official YouTube …


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  1. 'Add meaty filets and learn to communicate' That feels like the recipie is critizing your communication skills here. xD
    Love when these are just sprung on people who wouldn't normally do them 😀

  2. I made this myself and thought it would be fun to share 🙂

    Original recipe:

    1. Preheat the oven to 350 degrees.
    2. Combine flour, sugar, cocoa, baking powder, baking soda and salt in the bowl of a stand mixer fitted with the paddle attachment. Turn the machine to low and mix well.
    3. Slowly pour in the vegetable oil, scraping down the sides as needed.

    4. Next, add buttermilk and eggs, mixing on medium speed until all ingredients are incorporated and the batter is smooth.
    5. Slowly add hot coffee and when all is combined, pour into two greased 9″ cake pans.

    6. Bake for 25-30 minutes, or until a toothpick comes out clean.
    7. Let cool on racks.
    8. To make the frosting, wash out the mixing bowl, add softened butter and powdered sugar, and cream together until light and fluffy, about 5 minutes.

    9. Scrape down bowl, add cocoa powder and corn syrup, and mix for another 2 minutes.
    10. Add hot water and mix until combined.
    11. To assemble, slice each cake into three layers and spread a layer of frosting between each one, finishing with a layer on top.

    1. Telugu
    2. Polish
    3. Danish
    4. Spanish
    5. Vietnamese
    6. Albanian
    7. Georgian
    8. Mongolian
    9. Arabic
    10. Bulgarian
    11. Punjabi
    12. Welsh
    13. Japanese
    14. Italian
    15. Galicia
    16. Amhara
    17. Swedish
    18. Latin
    19. Tatar
    20. English

    New recipe:

    1. Heat the oven to 350 degrees.

    2. Add flour, sugar, cocoa, baking powder, powder and salt to the bowl. Get in the car and get involved.

    3. Add vegetable oil slowly and cover the sides as needed.

    4. After sprinkling with oil, add medium speed until the beets soften.

    5. Boil the hot mixture with 9 ½ inches of oil and dance paint.

    6. Bake for 25-30-30 minutes before cleaning.

    7. Cold on the grill.

    8. To prepare the ice cream, wash the bowl, add the softened butter and butter and add for 5 minutes. ..

    9. Drain in a bowl, add cocoa powder and syrup and add for 2 minutes.

    10. Add hot water and add.

    11. Fold this cake, divide it into 3 places and place the lid on top.

  3. Jasmine and Katie should both make a recipe together. But… they must take it in turns to do each step, and not watch what the other person did on the previous step (so when it is the other person’s turn, they have no idea what was just done).

  4. Hi tasty. I’m in ED recovery at the moment and your videos are really motivating me and helping me learn how food can be fun. Thank you guys and to anyone else doing this with me, WE GOT THIS, DON’T LET YOUR ED WIN BECAUSE YOU ARE WORTH SO MUCH MORE! 💕💕

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